I’ve discovered an added secret bonus to silver dollar pancakes {like I needed another reason to make them}: they’re the perfect one-handed breakfast to eat while taking care of a newborn. Winking smile

apple pancakes

buttermilk pancakes recipe

This time I skipped the chocolate chips, a rare occasion in my pancake-making, and went with a fruit-loaded vegan buttermilk pancake.

vegan pancake recipe

In case apples in your pancakes isn’t enough apple for you, top the pancakes with more apple chunks. For super apple power, add a dollop of fresh homemade apple butter. Now we’re talking.

apple pancake recipes

Apple Buttermilk Pancakes

by Heather Neal

Keywords: breakfast vegetarian vegan


  • 1 1/2 cups whole wheat flour
  • 1/2 cup oats
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups almond milk
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon vanilla
  • 1/2 teaspoon cinnamon
  • 1/4-1/2 cup diced apples


Mix apple cider vinegar and almond milk together. Set aside.

Combine remaining ingredients except apples.

Stir in milk mixture.

Gently fold in apples.

Heat a skillet to medium; cook pancakes several minutes on each side. {Flip when you see air bubbles or the edges start to dry.}

Serve with extra apples on top.

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