{Should I admit that I really, really wanted to title this post “Every Day I’m Trufflin’”…yeah, probably not…}
While I’m not your typical chocolate-obsessed girl, there is something about Valentine’s day that screams chocolate.
Ok, truth? I just wanted something to put sprinkles on.
I think truffles fit the bill nicely, don’t you?
Delicious, sweet, spicy balls of sprinkles.
Yes, I said spicy.
Everything sweet needs a little kick, dontcha think? Don’t worry, it’s not an in-your-face kinda thing. It just sneaks up on you at the end as you’re licking your lips clean of that last taste of truffley-goodness.
I don’t think these really need anymore introduction. Except maybe to tell you that these chocolate truffles are dairy free and vegan {depending on your sprinkles}.
Spicy Chocolate Truffles

by
Ingredients
- 1 cup chocolate {dairy-free: I love Enjoy Life brand}
- 1 Tbsp coconut oil
- 1/2 cup coconut milk {full-fat, canned}
- 1/4 tsp vanilla
- 1/2 tsp cinnamon
- 1/4 tsp cayenne pepper
- 1/8 tsp chili powder
- pinch of sea salt
- sprinkles
Instructions
Combine chocolate chips and coconut oil in heat-proof bowl. Melt in microwave or in double boiler. Stir until smooth.
Whisk in coconut milk and spices. {If lumps form, pop it back in the microwave for a few seconds.}
Refrigerate for ~30 minutes or until mixture starts to solidify {but isn’t hard}.
Use a tablespoon to scoop chocolate into balls. Roll between your palms to form smooth balls, then roll in sprinkles {or other toppings such as crushed nuts or powdered sugar}. Be sure your hands are cold so you don’t melt the chocolate- I squeezed an ice cube every few balls to keep things cold.
Refrigerate if not immediately devoured.
Note: be sure to stir well. I was a little truffle-happy and jumped the gun. My taste-tester {the husband} didn’t know they had a hidden kick until his last bite- when they really kicked. ![]()
So go grab some festively themed red, white, and pink sprinkles and get trufflin’.
How are you celebrating Valentine’s Day? Or are you in the “fabricated holiday” camp? ![]()







{ 7 comments… read them below or chime in }
LMAO
yes.
You need that title
MIz Just blogged…Sweet Relish 2 (AKA what Miz wants for Valentines Day).
i don’t know if i’ve ever had spicy chocolate anything before!! have to give these a try!!
Linz @ Itz Linz Just blogged…Love Day
I am so glad I’m not the only one that thinks of “everyday I’m trufflin” when I see truffles, hooray! : )
Beautiful and yummy!
Kelly Just blogged…26.2……relay!
DELICIOUS!
Pavement Runner Just blogged…Playlist Thursday: Random, I know
Ooo, I bet these are fabulous! And I like your alternate title idea…now I have it stuck in my head.
Caroline @ chocolate & carrots Just blogged…Whole Wheat Cranberry Orange Cake
I TOTALLY would have still read this if the title was “Everyday I’m trufflin’”
PS The truffles look delicious!
That made me laugh… a lot.
Marissa @Barefoot Colorado Just blogged…Simple Gifts Full Of Love