Summer Send Off: Healthy Labor Day Recipes

by Heather

I’m having trouble believing next this weekend is Labor Day weekend.

labor day poster Source

Labor Day weekend. The end of white pants, white shoes, and more importantly, the symbolic end of summer. Kids are back in school and the mornings are damp with a dew. The chill in the air suggests the whisper of the impending fall, but it quickly fades and is replaced by the muggy summer heat we’ve become so familiar with the last few months.

I’m looking forward to fall like you wouldn’t believe: hoodies, scarves, boots, and lattes. Apples, pumpkins, cloves, and nutmeg. But part of me is mourning the end of summer. There were no weekends on the boat this year. No wakeboarding adventures. No wine festivals. No concerts on the lawn and no running races.

But our summer was full of plenty of joy: laughing, reaching, crawling, standing. The milestones we watched this summer were far more important than a few extra moments basking in the sun.

The cooler weather means more walks and runs with baby. Maybe some family bike rides. Hikes and hopefully some apple picking. But first we have to send off summer in style. With good food of course. Winking smile

Pull out that grill one more time and use it to add that unmistakable flavor to your burgers, buns, and veggies. Your Labor Day feast doesn’t have to mean mayo-laden potato salad and coleslaw, hot dogs and cheeseburgers. Think outside the box and keep things light and fresh this time around with some of these healthy labor day food ideas:

Healthy-Labor-Day-Recipes

Black Bean and Roasted Corn Nacho Bites with Avocado Crema

black bean nacho bites

Chickpea Quinoa Pineapple Burgers

chickpea quinoa burgers

Potato Rolls

potato rolls

Oven “Fried” Pickles with Skinny Herb Buttermilk Ranch Dip

baked-fried-pickles

Grilled Pesto Potatoes

grilled-pesto-potatoes

Grilled Corn-on-the-Cob

grilled-corn-on-the-cob

Honey Balsamic Roasted Cherries

honey balsamic roasted cherries

White Peach Cardamom Crumble

white peach crisp recipe

A unique burger, scratch made buns, fun veggie sides, and out-of-the-box desserts with end-of-summer fresh fruit. What better way to celebrate the end of a wonderful season?

Bacardi classic cocktails

BACARDÍ Classic Cocktails Light is a new line of low calorie, ready to serve cocktails. At less than 95 calories for a 4-ounce serving, BACARDÍ Classic Cocktails Light is available in Pina Colada and Mojito flavors and is made with natural flavors, real juice and pure cane sugar. Whether enjoying a favorite cocktail after a long day or throwing a party, BACARDÍ Classic Cocktails deliver classic cocktail taste that’s a hit with friends, won’t add inches to your waistline and won’t take all day to prepare.

Disclosure: Compensation was provided by Bacardi via Glam Media.  The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Bacardi.

Join Bacardi in sending summer off in style tomorrow night for a chance to win $100 & $150 gift cards from Sur La Table during their chat on  the ‘best of’ summer entertaining tips.

*Images belong to posts they are linked to.

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{ 5 comments… read them below or chime in }

Maria August 28, 2012 at 9:07 am

Great recipe round up! Thanks for including our potatoes! Happy Labor Day!
Maria Just blogged…{Giveaway} Keurig Special Edition Brewing System

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Heather August 28, 2012 at 9:19 am

They are so delicious! {Like everything you make!}

Reply

Erica { EricaDHouse.com } August 28, 2012 at 9:40 am

Those ‘fried’ pickles look amazing!

Reply

Ali August 28, 2012 at 10:06 am

Those recipes look perfect for fueling some fall hikes!! Enjoy them ;).
Ali Just blogged…What is Tendonitis?

Reply

rivka October 1, 2012 at 6:55 pm

your vegan cinnamon rolls are heavenly.
have you got any recipes for vegan cheese?

Reply

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